My green crops are having a heck of a time staying perky and fresh at the farmstand. After I harvest them, early in the morning, and put the bundles in cool water, they still look wilted by noon. How do … Continue reading
Category Archives: Preserving & Using Preserves
Strawberry Preserves
It’s that wonderful time of year, the strawberry patch is bursting with aroma and sweet flavor. We’ve already harvested 10 lbs of ruby-red berries that are safely tucked away in the freezer for winter smoothies, strawberry ice cream or cheesecake/shortcake topping. Last night … Continue reading
Organic Herbs & Spices
Now, is the time to be drying and preserving our garden herbs. My herb plants are exploding with greenery that is full of zesty scent and oodles of flavor. Be sure to take advantage of this bounty fresh and to use … Continue reading
Getting Your Greens
For some people, eating copious amounts of raw leafy greens is not on top of their daily wish list. Yet, we have to do it … to provide our bodies with the nutrients that they need to ward off disease and … Continue reading
Food Purchasing Survey
How do you spend your food dollars? What is your #1 choice .. Local?, Organic?, when spending your food dollars? Post your comments at https://www.facebook.com/LawnToFood